1. Pour rice into the inner pot using a measuring cup.
2. Place the inner pot on the sink.
3. Press the button to turn on the water and wait.
4. Turn off the water.
5. Rinse the rice by hand.
6. Drain the water.
7. Repeat steps 3-6.
8. Check the water level by hand.
9. Turn the lid handle to open the lid and insert the inner pot.
10. Turn the lid handle to lock it, then press the cook button.
